Mint Chicken Recipe- How to make Pudina Chicken with Mango Sauce

How to make Pudina Chicken with Mango Sauce or Mint chicken with mango sauce precipe – Boneless chicken pieces marinated with coriander-mint chutney, grilled and served with smoked mango sauce. This is a special Mint Chicken Recipe, mint chicken with mango sauce by Chef Ravikant. you can also read more recipes like Kashmiri Rogan Josh Recipe By Chef Ravikant.

Mint Chicken Recipe- How to make Pudina Chicken with Mango Sauce

Main Ingredients for Mint Chicken Recipe: Fresh mint leaves, boneless chicken

Cuisine: Indian
Course: Snacks and Starters

Pudina Chicken with Mango Sauce Recipe Card or Mint Chicken Recipe

Preparation time: 56 minutes
Cooking time: 6-10 minutes
Servings: 4
Cooking Level: Easy
Taste: Spicy

Ingredients for mint(Pudina) Chicken with Mango Sauce Recipe

  • fresh mint leaves 1/4 cups
  • boneless chicken 1½ inch pieces cut into 250 grams
  • mango puree 1 cup
  • Salt to taste
  • Lemon juice 1 tablespoon
  • Red chili powder 1 teaspoon +1 pinch
  • Butter 3 tablespoons
  • Garlic cloves 5-6
  • Ginger 1 inch
  • Green chili powder cut off 1-2
  • Fresh Green Coriander 1/4 leaves
  • Coriander powder 1 teaspoon
  • Cumin powder 1 teaspoon
  • Garam Masala Powder 1 Tablespoon
  • Curd or Yogurt 2-3 tablespoons
  • The grated black pepper flavor
  • Veg Oil for grilling

Mint Chicken Recipe- How to make Pudina Chicken with Mango Sauce

Mint chicken precipe-How to make Pudina Chicken with Mango Sauce by Chef Ravikant

step 1
Put the pieces of chicken in a bowl, add salt, lemon juice, a small spoonful of red chili powder and two tablespoons of butter and mix well and keep aside to marinate for ten to fifteen minutes.
Step 2
Grind garlic buds, ginger and green chilies together. Then add green coriander leaves, mint leaves, and a little water and also grind it into a smooth paste.
Step 3
Now add pistachio paste, coriander powder, half a teaspoon cumin powder, garam masala powder, and yogurt into a marinated chicken and mix it well and let them marinate for thirty minutes.

This is a Chef Ravikant exclusive recipe.

Step 4
In a large bowl, add the mango puree, add the remaining red chili powder, the remaining Zira (cumin)powder, salt, and grated black pepper and mix well.

Read Also: Rice Pakora Recipe | How to Make Rice Pakora by Chef Ravikant
Step 5
Place a steel bowl in the middle of this mixture, place a piece of coal burning in it. Put the remaining butter on the coil and cover the bowl immediately and leave it like this for five minutes.
Step 6
Heat some oil in a nonstick grill pan and you can also use fry pan. Grind chicken pieces into it and grill until they are cooked completely. Serve with mango sauce.


Step 7
Pudina Chicken or mint checken Serve hot with smoked mango sauce.

Mint Chicken Recipe- How to make Pudina Chicken with Mango Sauce

you can also try smoked chicken with mango and mint recipe, pudina chicken curry and also mint chicken tikka.

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